Seoul Restaurant

Welcome to

Passion For The Perfect Taste

Seoul Restaurant

Welcome to Seoul Restaurant, where culinary artistry meets a passion for community! Founded in 2010 by Seoul Restaurant, our restaurant was born out of a love for Korean cuisine.At Seoul Restaurant, we believe that food is not just a meal; it‘s an experience. Our team is dedicated to crafting dishes that celebrate the rich flavors and traditions of Korean cuisine. Each ingredient is thoughtfully sourced from local farms and trusted suppliers, ensuring the freshest flavors on your plate.Our cozy atmosphere is designed for gathering with family and friends, whether you’re enjoying a casual lunch or a special celebration. We pride ourselves on providing exceptional service and creating memorable moments for every guest.Join us at Seoul Restaurant for a culinary journey that tantalizes the senses and warms the heart. We can’t wait to share our passion for food with you!

Our Menu

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Seoul Restaurant

Gumbo

Gumbo is a stew that is popular in the U.S. state of Louisiana and is the official state cuisine. Gumbo consists primarily of a strongly flavored stock, meat or shellfish, a thickener, and the Creole "holy trinity" – celery, bell peppers, and onions.

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Jambalaya

Jambalaya is a savory rice dish of mixed origins that developed in the U.S. state of Louisiana apparently with African, Spanish, and French influences, consisting mainly of meat or seafood, and vegetables mixed with rice and spices.

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Red beans and rice

Red beans and rice is an emblematic dish of Louisiana Creole cuisine traditionally made on Mondays with kidney beans, vegetables, spices and pork bones as left over from Sunday dinner, cooked together slowly in a pot and served over rice. Meats such as ham, sausage, and tasso ham are also frequently used in the dish.

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Customers Say

Review

“ I was blown away by the level of service here. The staff was knowledgeable and passionate about the menu. Every bite was delightful; this restaurant is a must-visit! ”

Emily R.

“ Every dish was a work of art! The flavors were perfectly balanced, and the presentation was stunning. The chef clearly puts a lot of thought into each creation. Highly recommend the tasting menu for a memorable experience! ”

Sophia E.

“ Five stars all the way! The food was innovative and beautifully presented. The atmosphere was warm and inviting. I can’t recommend this place highly enough! ”

David P.